I've done Iced Tea Sorbet with all kinds of different teas, from Green Tea to Passion Fruit. This one is with Earl Grey. You can also add all kinds fruit as well as alter the level of sweetness. I will only do a few variations as a part of the challenge and leave the rest to Moby.
1 Cup of Steaming Hot Water
4 Tea Bags
1 Cup of Simple Syrup
Add lemon if you like. I've learned that Earl Grey may need less sugar in the simple syrup. I will have another variation tomorrow.
Enjoy!
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