This is another flavor for me that came together out of a deep, clear cut need to clear out the fridge. This amounts to pint of raspberries and a few strawberries that had spend the maximum amount of time is the cold darkness. If they weren't out of there soon, they would go bad. This worked out well and now that I have spent this much time making and remaking flavors the past three months, to do a quick flavor like this takes less than 90 minutes.
1 Pint of Raspberries
1/2 Cup of Strawberries
1 Cup of Simple Syrup
Over a low heat, toss the fruit into a sauce pan with a little sugar and a little water, stirring occasionally until the fruit is very soft. Do not bring to a boil! This should take around 30 minutes. Let the fruit cool. You can even put it in an ice bath if you are in a hurry. Strain the fruit to eliminate the seeds. You should yield about a cup of juice. Mix with an equal amount of simple syrup and get it in the machine. You will have a nice small batch of frozen goodness!
Angry Fruit? Angry that I did not get to it sooner.
Enjoy!
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